Lamb

Lamb

Lamb

Lamb - Leg, Shoulder, Shanks and Racks. All Australian produce stocked in all major supermarkets and as served in top hotels and restaurants. All chilled allowing you to freeze if required.

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Lamb Shoulder

Lamb shoulder is quite a fatty cut, so wonderful for low, slow roasting. Delivered chilled , approx 2.5Kg.

140.00 AED Ex Tax: 133.33 AED

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Leg of Lamb (Boneless)

Boneless leg of lamb (with the bones removed) is perfect for oven roasting and is also very easy to carve. Delivered chilled, approx. 2.5Kg.

140.00 AED Ex Tax: 133.33 AED

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Leg of Lamb (Bone In)

You can't beat the drama — not to mention the deliciousness — of a bone-in leg of lamb. Delivered chilled, approx 2.5Kg.

140.00 AED Ex Tax: 133.33 AED

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Lamb Shanks

Lamb shanks cooked simply and slowly result in fall-off-the-bone meat that is both economical and outrageously delicious. Delivered chilled in 1Kg pack.

70.00 AED Ex Tax: 66.67 AED

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Lamb Chops Rack

Quick and easy to cook, lamb chops have tender, juicy meat that is best served slightly pink. Delivered chilled in 1Kg pack.

110.00 AED Ex Tax: 104.76 AED

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