Pork

Pork Knuckles

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A favourite all over Germany, these pork knuckles (otherwise known as hocks) are the perfect mix of crunchy crackling and tender meat – and they’re so easy to cook. Here they’re infused with garlic and caraway and served with delicious potato dumplings and slow-cooked red cabbage. For a really deluxe meal, add some fried onion rings and apple sauce. Delivered frozen in 1Kilo packs for only 32.00 AED per Kg.

32.00 AED
Quantity:

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