Beef
Beef - Tenderloin, Ribeye, Strip Loin, Brisket and Rump. All Cuts from 2 Kg to 6 Kg.
All chilled allowing you to cut into suitable portions and freeze. Brazilian, NZ, OZ, US.
A beef tenderloin, known as an eye fillet in Australasia, fillet in South Africa and…
Brazil Beef Strip Loin - This is a whole boneless Sirloin of beef taken from…
The Rump is a very lean, tender cut that is always sliced into steaks. Approx.…
Cube Roll Steaks, also known as Scotch Fillet or Rib Eye boneless which resides on…
Quick, easy and affordable to make, beef mince is a versatile ingredient. Mince recipes like…
A family favourite. Just 90 seconds on each side on a searing hot BBQ and…
For big burgeer lovers! A family favourite. Just 90 seconds on each side on a…
New Zealand Beef Strips, ready for your Stroganoff or Stir Fry! Prime topside beef. 1Kg
New Gourmet Beef Burger infused with Onion and Black Pepper - 150g. What could be…
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